Mom Cooke’s Best Brownies

Mom Cooke’s Best Brownies

Best Brownie Recipe

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Best Brownie Recipe

This is a recipe from my mom. My son usually makes them. He has learned to bake them to perfection...not over-baked and hard, nor under-baked and gooey. It is really easy to over-bake them so watch them carefully. If your oven is hotter, they may be done in 15 minutes.

Ingredients

  • 1/2 c. margarine, melted
  • 1 tsp. vanilla
  • 1 c. white sugar
  • 2 eggs
  • 3/4 c. flour
  • 1/2 c. cocoa
  • 1/8 tsp. salt
  • 1/4 tsp. baking powder

Instructions

  1. Cream melted margarine, vanilla, sugar, and eggs. Beat well.
  2. Stir together flour, cocoa, salt, and baking powder. Mix into liquid ingredients.
  3. Spread into greased 9 X 9 inch glass cake pan.
  4. Bake at 350" F for 20-25 minutes, or until a toothpick comes out clean.
  5. Cool on wire rack.. Serve with fudge sauce and ice cream.
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